I’m a sucker for exotic or interesting looking foods. Especially when they are strategically placed near the cash register and my clerk is taking too long to ring up my items. So, naturally I gravitated toward the engima that is BUBU LUBU. After cracking in to the candy it was actually not that exciting…just a [...]

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Every once in a while you’ll see a fairly well established food brand try to pump new life in to a product line by coming up with some ‘innovative’ new flavor or flavor combination. I’ve noticed a few new examples of this lately and thought I would share.
First up are the new offerings from Combos [...]

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I like food. I love grilled cheese. In food and design I stand on the previously mentioned KISS Principle. In that respect the grilled cheese is nearly a perfect food. It incorporates simply some good cheese, good bread, and some patience for the perfect execution. So, when I was at an event recently for the [...]

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I’m a sucker for exotic produce. A couple of years ago I was seduced by the kiwano melon. While quite appealing from a styling standpoint, I came to find out that its fruit was wrapped around little nuggets of seed so hard that they should be harvested for armor piercing buckshot. Well, today it happened again while taking a [...]

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